Guangzhou Eric Wei Chemical Co., Ltd.
Guangzhou Eric Wei Chemical Co., Ltd.

BASF Irganox L74 Antioxidant

BASF Irganox L74 is a high-performance liquid phenolic antioxidant from the Irganox series, designed for polymer stabilization—especially in polyolefins and elastomers. It offers excellent processing stability, low volatility, and superior compatibility. Its liquid form ensures easy handling and uniform dispersion. Widely used in automotive, packaging, and industrial applications to prevent thermal-oxidative degradation during processing and service life.
  • basf irganox l74 antioxidant_33e05b23
  • basf irganox l74 antioxidant_33e05b23

Features Of BASF Irganox L74 Antioxidant

  1. High-performance hindered phenolic antioxidant offering excellent long-term thermal stability.

  2. Low volatility and low migration, ensuring sustained protection in demanding processing conditions.

  3. Compatible with a broad range of polymers including polyolefins, styrenics, and engineering plastics.

  4. Non-discoloring formulation suitable for applications requiring high color stability.

  5. Regulatory compliant with major food-contact and pharmaceutical packaging standards (e.g., FDA 21 CFR §178.2010, EU Regulation No. 10/2011).

Typical Applications Of BASF Irganox L74 Antioxidant

  1. Polypropylene (PP) and polyethylene (PE) films for food packaging.

  2. Automotive interior components exposed to elevated temperatures and UV stress.

  3. Medical-grade polyolefin tubing and containers requiring extractables control.

  4. Household appliances and consumer electronics housings.

  5. Blown and cast films for agricultural mulch and greenhouse applications.

Specifications Of BASF Irganox L74 Antioxidant

Chemical TypeHindered phenol
Product FormPellets
AppearanceOff-white to light beige free-flowing pellets
Melting Range50–60 °C
Primary ApplicationsPolyolefins, styrenic polymers, thermoplastic elastomers
Key FeaturesThermal stability, low volatility, compatibility, non-discoloring
BenefitsExtended service life, reduced gel formation, improved melt stability during extrusion
Regulatory StatusFDA 21 CFR §178.2010; EU 10/2011 compliant


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