Natural, plant-derived wax harvested exclusively from the leaves of the Brazilian palm *Copernicia prunifera*.
High-melting, glossy flake form (T1 grade) with exceptional film-forming and polishing properties.
FDA-compliant and certified for direct food contact applications under 21 CFR §172.888.
Free from solvents, synthetic additives, GMOs, and allergens—meets stringent food-grade and industrial safety standards.
Consistent particle size and low moisture content (<0.5%) ensure reliable melting behavior and process stability.
Surface glazing agent for confectionery products including chocolates, gummies, and chewing gum pellets.
Polishing additive in pharmaceutical tablet coatings to enhance sheen, hardness, and moisture barrier performance.
Release and anti-sticking agent in bakery release sprays and edible mold lubricants.
Ingredient in natural cosmetics (e.g., lip balms, mascaras) for texture enhancement and water resistance.
Protective coating for fruits and vegetables in post-harvest food preservation systems.
| Chemical Type | Natural ester-rich plant wax (primarily myricyl cerotate) |
| Product Form | Light yellow to amber flake |
| Appearance | Uniform, dry, free-flowing flakes without clumps or dust |
| Melting Point | 82–86 °C (determined by ASTM D87) |
| Acid Value | 5–9 mg KOH/g |
| Saponification Value | 75–100 mg KOH/g |
| Moisture Content | ≤ 0.5% (by weight, gravimetric method) |
| Heavy Metals (as Pb) | < 5 ppm |
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E-mail: wangxingqiang@ericwchem.com
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Building A1, Jiete Industrial Park, Huangpu District, Guangzhou City, Guangdong Province, China