Highly purified fumed silica specifically designed for food-grade and nutritional applications.
Complies with major global food safety standards including FDA 21 CFR §172.480 and EU Regulation (EC) No 1333/2008.
Exceptional flowability and dispersion performance in dry powder blends and liquid suspensions.
Low bulk density and high specific surface area (~200 m²/g) enabling efficient anti-caking and thickening functionality.
Consistent particle morphology and batch-to-batch reproducibility for reliable manufacturing performance.
Dietary supplements and vitamin-mineral premixes as a free-flow agent.
Protein powders and meal replacement formulations to prevent caking and improve pourability.
Nutritional beverages and instant drink mixes for suspension stabilization and viscosity control.
Infant formula and medical nutrition products requiring strict regulatory compliance and sensory neutrality.
Functional food matrices such as fiber-enriched bars and fortified cereals for texture and stability enhancement.
| Chemical Type | Synthetic amorphous silicon dioxide (SiO₂) |
| Product Form | Free-flowing white powder |
| Appearance | White, odorless, non-toxic powder |
| Primary Applications | Anti-caking agent, thickener, stabilizer, and processing aid in food & nutrition |
| Key Features | FDA-compliant, EU-authorized, low heavy metal content, low moisture |
| Benefits | Improved powder flow, enhanced shelf-life stability, clean label compatibility |
| Regulatory Status | FDA 21 CFR §172.480; EU E551; JECFA approved; Halal & Kosher certified |
| Storage Conditions | Store in original sealed packaging at room temperature, protect from moisture |
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E-mail: wangxingqiang@ericwchem.com
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Building A1, Jiete Industrial Park, Huangpu District, Guangzhou City, Guangdong Province, China