Guangzhou Eric Wei Chemical Co., Ltd.
Guangzhou Eric Wei Chemical Co., Ltd.

Schülme Parmetol K20 Fungicide

Schülme Parmetol K20 Fungicide is a broad-spectrum, contact-and-protective fungicide based on copper oxychloride. Designed for preventive control of downy mildew, powdery mildew, and blight in grapes, vegetables, and fruit trees. Offers rapid action, rainfastness, and low phytotoxicity. Part of Schülme’s Parmetol series, K20 formulation ensures high stability and uniform dispersion. Ideal for integrated pest management programs in organic-compliant agriculture.
  • sch lme parmetol k20 fungicide_4c92e5e5
  • sch lme parmetol k20 fungicide_4c92e5e5

Features Of Schülme Parmetol K20 Fungicide

  1. Broad-spectrum fungicidal activity against key Ascomycete and Basidiomycete pathogens.

  2. Stable emulsifiable concentrate (EC) formulation ensuring consistent field performance.

  3. Low volatility and favorable environmental profile with reduced risk to non-target organisms.

  4. Compatible with common tank-mix partners, supporting integrated pest management programs.

  5. Residual protective action with extended disease control under variable climatic conditions.

Typical Applications Of Schülme Parmetol K20 Fungicide

  1. Vineyard protection against powdery mildew (Uncinula necator) and downy mildew (Plasmopara viticola).

  2. Fruit orchards targeting scab (Venturia inaequalis) and brown rot (Monilinia spp.).

  3. Field vegetables including tomatoes and cucurbits for control of early blight and anthracnose.

  4. Protected horticulture (greenhouses and tunnels) managing Botrytis cinerea and Sclerotinia sclerotiorum.

  5. Seed treatment for cereals to suppress seed-borne fungal pathogens such as Fusarium spp.

Specifications Of Schülme Parmetol K20 Fungicide

Chemical TypeTriazole-based systemic fungicide
Product FormEmulsifiable Concentrate (EC)
AppearanceAmber to light brown clear liquid
Active Ingredient Content200 g/L paraffin oil + synergistic triazole co-formulant
pH Range (1% aqueous solution)6.0 – 7.5
Density (20°C)0.92 – 0.96 g/cm³
Flash Point≥ 65°C (closed cup)
Storage Stability≥ 24 months at 5–30°C in original unopened container


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